Agur Blanc
₪100.00
Floral and citrus aromas. Sharp and mineral with deep layered tastes.
In stock
Agur Blanc is a sharp, mineral and deep blend of Sauvignon Blanc and Chenin Blanc from the winery’s vineyards. It leads with aromas of citrus fruits and flowers, then continues with a deep, layered taste that is citrusy and fresh.
| Dry White Wine Vintage: 2024 Alcohol: 12.0% Volume: 750 ML Region: Judean Hills Grapes: Sauvignon Blanc, Roussanne, Viognier | Complexity: ●●●○○ Moderate Acidity: ●●●●○ High Harmonize with: mild flavors Contrast with: rich or intense flavors Kashrut: OU-P, Badatz Beit Yosef, Rabanut Mateh Yehuda |
Complexity: Moderate (3 of 5) – Wines of moderate complexity show a noticeable interplay of several aromas and flavors, and perhaps a developing character on the palate. The experience is more engaging, with layers that unfold. Read more →
Acidity: High (4 of 5) – Expect a bright, tangy quality that makes feels fresh and lively. Acidity adds tartness, giving the wine a clean feel. Read more →
Harmonizing: Harmonizing (congruent) pairings bring together wines and foods that share similar flavor components, creating a harmonious experience where the tastes reinforce each other.
• Mild flavors: Soft cheeses, white fish, lightly seasoned poultry, pasta in a light sauce.
Contrasting: Contrasting (complimentary) pairings bring together wines and foods with few shared flavor components. This creates a dynamic balance, where the different tastes complement and enhance each other.
• Rich flavors: Salmon and similar fish, red meats, fattier foods, and many hard cheeses.
• Intense flavors: Heavily seasoned and spicy dishes, and foods with strong, more noticeable flavors.
