Feldstein Dabuki
₪115.00
Innovating the ancient.
In stock
Feldstein Dabuki is a fascinating creation. The winemaker – Avi Feldstien has managed to give us a rich and unique expression of an ancient variety of which we’ve hardly yet tasted. It has aromas rich with fruit and roasted nuts. Its flavor has a strong presence but retains a lovely freshness.
| Dry White Wine Vintage: 2025 Alcohol: 12.5% Volume: 750 ML Region: Judea Grapes: Dabouki, Marawi, Jandali | Complexity: ●●●●○ High Acidity: ●●●○○ Moderate Harmonize with: mild or rich flavors Contrast with: intense or sweet flavors Kashrut: OK-P, Badatz Beit Yosef, Rabanut Marom Hagalil |
Complexity: High (4 of 5) – High-complexity wines exhibit a wide array of aromas and flavors, often evolving in the glass. They offer a multi-layered and intriguing experience, with nuances that can be discovered over time. Read more →
Acidity: Moderate (3 of 5) – Moderate acidity wines strike a balance, showing noticeable freshness without being overly tart. They feel lively but also have a certain smoothness. Read more →
Harmonizing: Harmonizing (congruent) pairings bring together wines and foods that share similar flavor components, creating a harmonious experience where the tastes reinforce each other.
• Mild flavors: Soft cheeses, white fish, lightly seasoned poultry, pasta in a light sauce.
• Rich flavors: Salmon and similar fish, red meats, fattier foods, and many hard cheeses.
Contrasting: Contrasting (complimentary) pairings bring together wines and foods with few shared flavor components. This creates a dynamic balance, where the different tastes complement and enhance each other.
• Intense flavors: Heavily seasoned and spicy dishes, and foods with strong, more noticeable flavors.
• Sweet flavors: Desserts and pastries, as well as foods prepared with sweet sauces, glazes, or sweet ingredients.
